25Jan/114
I CAN’T FEEL MY LEGS, KAISER
I made crawfish etouffee last night!

IT WAS DELICIOUS
also, not as hard as I thought it would be. I recommend it for any one!
I made crawfish etouffee last night!

IT WAS DELICIOUS
also, not as hard as I thought it would be. I recommend it for any one!
January 25th, 2011 - 22:15
Recipe?
January 26th, 2011 - 07:21
Well, I kludged together about four of ‘em, but this was the basic backbone:
http://www.foodnetwork.com/recipes/emeril-live/crawfish-etouffee-recipe/index.html
January 27th, 2011 - 17:59
Is it wrong for me to want to rub it on my skin?
January 27th, 2011 - 23:42
Did you use my stock? You should have.